Honey & Chilli Lamb Marinade

Ingredients

• 2 tablespoons Honey House Kuranda honey
• 2 cloves garlic, crushed
• 1 tablespoon course grain mustard
• 1 tablespoon grated lemon zest
• 2 tablespoons lemon juice
• 2 teaspoons curry powder
• 1 teaspoon chilli paste
• 1 teaspoon ground tumeric

Instructions

1. Combine all ingredients in glass bowl
2. Rub into lamb and marinate for at least 3 hours
3. Cook as desired
4. Honey House Kuranda suggests a light honey for this dish.