Honey Bananas

Ingredients

  • 4 firm bananas
  • 2 tablespoons oil
  • 1/3 cup Honey House honey
  • 1 teaspoon vinegar
  • 3/4 cup water
  • 1/2 teaspoon cinnamon

Instructions

  1. Cut bananas cross-wise in halves or thirds.
  2. Brown lightly in oil.
  3. Combine honey, vinegar and water
  4. Simmer for 10 minutes or until thick.
  5. Pour over bananas
  6. Heat and sprinkle with cinnamon.

Notes

Honey House Kuranda recommends a fruity, zesty honey such as Tropical Fusion

By Cooking With Honey

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