Honey Lemonade

Refreshing Summer Thirst Quencher

Ingredients

• 1 cup Honey House Kuranda Honey (a lighter honey works best)
• 1 cup Hot water
• 3/4 cup Lemon juice
• 8 cups Cold water

Instructions

1. Stir honey and hot water over low heat until blended.
2. Let cool then add lemon juice and cold water.
3. Pour into iced glasses.

Notes

We like to add some dried lemon myrtle leaves to the honey and hot water for extra flavour. Strain them out before adding cold water.

By Recipe4all