Serving Suggestions
- Add to soy sauce, ginger and garlic with a touch of 5 spice to create fantastic chicken stir fry
- Mix with melted chocolate in a fondue and dip in the fruit
- Pour generously over icecream – you won’t believe the flavour
- Add a dash of balsamic vinegar – an easy but sensational salad dressing
- Drizzle over grilled meats, prawns, or roast vegetables for a sticky chilli glaze
- Pair with sharp cheeses or cured meats on a grazing platter
- Stir into a hot toddy or use in spicy cocktails like a chilli margarita
- Use as a fiery finishing touch on pizza, avocado toast, or fried chicken
Storage
Store in a cool, dry place. Raw honey may crystallise naturally — simply warm gently to return it to liquid form.
